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What happened to whitefish imports last year
Our Economics Researcher Joe Cooper shares insight from the data we have on cod, haddock and pollock products usually imported from Russia. -
Why seafood should be at the heart of food strategies
Our CEO responds to the National Food Strategy with thoughts on seafood’s role in feeding our nation. -
Responding to Seaspiracy: 10 reasons to feel good about seafood in the UK
This week Netflix released Seaspiracy, a negative film about the seafood industry. Our Director of Operations Aoife Martin responds to the criticism. -
July to September 2022 seafood supply chain analysis: Economic turbulence for seafood
Our quarterly look at the UK seafood supply chain from supply to markets. This blog sums up local and global insight from July to September 2022. -
Celebrating women driving seafood consumption in the UK
This International Women’s Day we’re sharing stories from some of the women behind Love Seafood, our 20-year consumer marketing initiative. -
World Oceans Day: Six reasons to celebrate our oceans and seafood
Our Head of Horizon Scanning talks about the vital role of healthy oceans and seafood in supporting people and the planet on World Oceans Day. -
April to June 2022 seafood supply chain analysis: Rising prices and cost of living taking hold
Our quarterly look at what’s affecting the UK seafood supply chain from supply to markets. This blog sums up the latest local and global information. -
Marketing local seafood through education in Northern Ireland
Our Regional Manager in Northern Ireland talks about a project promoting local seafood to inspire the chefs of the future. -
Summer 2021 update on Love Seafood consumer campaigns
Our Head of Marketing shares details of Love Seafood consumer campaigns planned for the next year. -
Guides to explain sustainability and related issues
Our Sustainability and Data Advisor introduces our latest set of guides on issues relating to sustainability and responsible sourcing of seafood. -
Will a no deal Brexit mean the end of our beloved fish and chips? Of course not!
Keeping up with Brexit is a full time job, particularly for our regulation team who are busy reading and interpreting everything that is happening. Our aim is to keep Seafish colleagues and the seafood industry up-to-date. -
2023 January to March supply chain analysis: Costs and labour concerns
Our quarterly look at the UK seafood supply chain from supply to markets. This blog sums up local and global insight from January to March 2023.